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E-M:/ Nestlé tests the waters at Owasippe

Nestlé Waters North America confirmed Friday that the spring waters of the 4,800-acre Owasippe Scout Reservation were tested in June as a potential source for the bottling of Ice Mountain Natural Spring Water.

Deborah Muchmore, the public relations official representing Nestlé Waters North America, said scientists from the engineering consulting firm, STS Consultants, Ltd., were at Camp Owasippe in late June conducting a site walkover which included the taking of water samples.

Muchmore could not say whether the owners of the Owasippe Scout Reservation, the Chicago Area Council, Boy Scouts of America, had requested the exploratory studies, or whether Nestlé had been the one to initiate contact with the Chicago Council.

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